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  • calidad CMC Food Additive - Food Grade Cellulose Gum with Total Plate Count ≤500 Cfu/g, Good Heat-stability, and White To Cream Powder fábrica
  • calidad CMC Food Additive - Food Grade Cellulose Gum with Total Plate Count ≤500 Cfu/g, Good Heat-stability, and White To Cream Powder fábrica
  • calidad CMC Food Additive - Food Grade Cellulose Gum with Total Plate Count ≤500 Cfu/g, Good Heat-stability, and White To Cream Powder fábrica
  • calidad CMC Food Additive - Food Grade Cellulose Gum with Total Plate Count ≤500 Cfu/g, Good Heat-stability, and White To Cream Powder fábrica

CMC Food Additive - Food Grade Cellulose Gum with Total Plate Count ≤500 Cfu/g, Good Heat-stability, and White To Cream Powder

Basic Properties
Brand Name: Linguang
Certificación: BRCS,FSSC 22000
Model Number: Food Additive
Trading Properties
Minimum Order Quantity: 2 Tons
Price: 2.3$/kg
Payment Terms: T/T
Supply Ability: 30000tons/year
Etiquetas

Aditivo alimentario CMC

Carboximetilcelulosa de grado alimenticio

Calidad alimenticia CMC
Specifications
Powder: Polvo blanco a crema Material: Carboximetil con sodio
Feature: Buena estabilidad al calor Specification: 25 kg por bolsa de papel de borrador
Raw Material: Algodón refinado Hs Code: 39123100
High Light:

Total Plate Count ≤500 Cfu/g CMC Food Additive

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Good Heat-stability Food Grade Cellulose Gum

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White To Cream Powder Carboxymethyl Cellulose
Descripción del producto
Food Grade Carboxymethyl Cellulose (CMC)
Total Plate Count Maximum 500 CFU per Gram | White to Cream Powder | Stable Under Normal Conditions | Used in Food Formulations | Toothpaste Grade CMC
Product Overview
Carboxymethyl Cellulose (CMC), commonly known as Food Grade Cellulose Gum, is a versatile food additive with chemical formula C6H7O2(OH)2OCH2COONa. This sodium salt derivative of cellulose offers exceptional solubility, thickening capabilities, and meets stringent food safety standards for enhancing texture, stability, and viscosity in various food products.
Key Features
  • Excellent heat-stability maintains functional properties under high-temperature processing
  • Stable under normal conditions without adverse reactions with other ingredients
  • Non-toxic, non-allergenic, gluten-free, and suitable for vegetarian/vegan diets
  • Neutral taste that doesn't interfere with food flavor profiles
  • Classified under HS Code 39123100 for international trade
Company Advantages
  • Price Advantage: Competitive pricing compared to enterprises of similar scale
  • Supply Advantage: Fully automated production ensuring stable quality with 30,000 tons annual capacity
  • Scale Advantage: 300 million yuan investment covering 11,300 ㎡ facility
  • Process Standardization: Strict standards throughout sales and production processes
  • Social Responsibility: Comprehensive water treatment system for environmental protection
Applications
Food Grade CMC is extensively used to improve texture, stability, and shelf life in various food products:
  • Bakery Products: Moisture retention, dough stability, and extended freshness in bread, cakes, and pastries
  • Dairy Products: Prevents ice crystal formation in ice cream and improves creaminess in yogurt
  • Beverages: Stabilizes suspensions and prevents ingredient separation in juices and energy drinks
  • Sauces & Dressings: Acts as thickener and emulsifier for improved mouthfeel
Product Specifications
Parameter Specification
Appearance White to cream powder
Chemical Formula C6H7O2(OH)2OCH2COONa
Total Plate Count ≤500 CFU/g
HS Code 39123100
Certifications BRCS, FSSC 22000
Origin Shandong, China
Packaging & Shipping
  • Standard Packaging: 25kg craft paper bags with woven inner liners
  • Custom Options: Available based on customer requirements
  • Bulk Orders: Jumbo bags or FIBCs for easier handling
  • Minimum Order: 2 tons
  • Price: $2.3/kg
  • Annual Capacity: 30,000 tons
Technical Support
Our dedicated technical team provides comprehensive support including product application guidance, formulation advice, troubleshooting assistance, and customized solutions. We offer training sessions to keep your team informed about latest developments and best practices.
Product Images
CMC Food Additive - Food Grade Cellulose Gum with Total Plate Count ≤500 Cfu/g, Good Heat-stability, and White To Cream Powder 0
CMC Food Additive - Food Grade Cellulose Gum with Total Plate Count ≤500 Cfu/g, Good Heat-stability, and White To Cream Powder 1
CMC Food Additive - Food Grade Cellulose Gum with Total Plate Count ≤500 Cfu/g, Good Heat-stability, and White To Cream Powder 2
CMC Food Additive - Food Grade Cellulose Gum with Total Plate Count ≤500 Cfu/g, Good Heat-stability, and White To Cream Powder 3
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